🌿 Durra Dry Green Molokhia Mallow Leaves 200 g

Elevate your cooking with Durra Dry Green Molokhia Mallow Leaves 200 g — carefully dried premium mallow (also known as mulukhiyah) leaves capturing the authentic flavor, texture, and nutrition of this beloved Middle Eastern green. With this 200 g pack, you’ll enjoy a pantry-friendly size that carries tradition into your everyday meals.

Molokhia has been a staple across Egypt, the Levant, and North Africa for centuries. It delivers a distinctive, slightly earthy taste and hearty texture, making it ideal for soups, stews, rice dishes, and vegetable mains. Because these leaves are dried, they store well and are easy to use: simply rehydrate, drain, and incorporate into your favorite dishes.

Whether you’re stirring them into a fragrant garlic-coriander broth, mixing into seasoned rice, or adding into a vegetarian sauté, Durra’s quality ensures each spoonful brings taste, heritage, and depth. Bonus: molokhia is rich in vitamins, minerals, and fiber. For example, a typical 100 g serving of dry mallow leaves provides around 42 kcal and 2 g protein.

👉 Bundle / Pairing Suggestion: Pair these leaves with olive oil, garlic, lemon juice, chicken or vegetable broth, and rice or freekeh to create a “Levantine Greens Kit” — perfect for customers who want to build an authentic, nutritious meal with ease.

Serving & Usage Suggestions

• Prepare a classic molokhia stew: sauté garlic and coriander in olive oil, add rehydrated leaves, pour in hot broth, simmer until aromatic, and serve with rice or flatbread.

• Stir into cooked rice or freekeh when nearly done, then finish with lemon juice and chopped parsley for a textured green side.

• Sauté rehydrated leaves with onions, olive oil, and chilli flakes for a quick vegetarian dish.

• Use as a leafy addition near the end of soups or legume dishes to add depth, flavor, and nutrients.

Nutrition Highlights (Approximate, per 100 g dry)

• Calories: ~40-45 kcal

• Protein: ~2 g

• Carbohydrates: ~6-7 g

  • Fiber: ~1-1.5 g

• Fat: ~0-0.5 g

• Rich in antioxidants, vitamins (A, C, E) and minerals like iron and calcium.

Note: When prepared (rehydrated and cooked), the nutrient density will vary.

Unique Features

• 100 % dried green molokhia leaves — no fillers or additives

• Authentic Middle Eastern ingredient with heritage flavor

• Convenient 200 g pack — easy to store and use

• Nutrient-rich, versatile for soups, sides, grains and vegetarian dishes

• Shelf-stable and ready to integrate into home cooking

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