Habash Kufta Spice 7 oz

Create juicy, flavorful kofta (also spelled kufta) right at home with Habash Kufta Spice 7 oz. This expertly blended spice mix combines Middle Eastern favorites like cumin, coriander, paprika, allspice, garlic, and warming notes to deliver an aromatic, savory profile that complements ground meat, poultry, or even vegetarian blends. Just add this mix to your meat or base and shape into patties, skewers, or meatballs.

Because the blend is premixed and balanced, it takes the guesswork out of seasoning. Use it for traditional lamb or beef kofta, chicken kebabs, or spiced meatballs. It’s also excellent when added to stews or rice dishes for a Middle Eastern twist. The 7-oz size provides enough for multiple meals while maintaining freshness.

Pair with garlic sauce, tahini, fresh herbs, or flatbreads to build a complete kufta meal kit.

👉 Bundle / Pairing Suggestion: Combine this kufta spice mix with ground meat (lamb or beef), flatbread, garlic yogurt sauce, pickled vegetables, and fresh parsley/mint to create a “Kufta Meal Kit” that customers can cook straight away.

Serving & Usage Suggestions

• Meat Kofta/Kebabs: Mix ~1–2 tablespoons of the spice per 1 pound of ground meat, along with a bit of onion and olive oil. Shape into patties or skewers and grill or pan-fry.

• Vegetarian Option: Add to mashed chickpeas or lentils with a binder (such as egg or flour) for a spiced veggie kofta.

• Rice/Stew Enhancer: Stir a teaspoon or two into rice pilafs or stews for a warm, aromatic boost.

• Final Seasoning: Once cooked, sprinkle a bit more on top for visual appeal and extra aroma.

Nutrition Highlights (per 1 tsp / ~3 g, approximate)**

(Spice blends are very low in calories; these values are estimates)

• Calories: ~10 kcal

• Protein: ~0.3 g

• Carbohydrates: ~2 g

  • Fiber: ~1 g

• Fat: ~0 g

• Sodium: variable depending on salt in mix

Quick Recipe Idea – Grilled Kofta Wraps

1. Combine 1 lb ground lamb or beef + 2 Tbsp Habash Kufta Spice + ½ finely chopped onion + 1 Tbsp olive oil.

2. Mix well, let rest 30 minutes.

3. Shape into long sausage-style skewers or mini patties.

4. Grill or pan-sear until cooked through, turning to get good char.

5. Serve in flatbread or pita with garlic sauce, lettuce, tomato slices, pickled turnips, and a sprinkle of parsley.

Unique Features

• Ready-made balanced kufta blend — no measuring or combining needed

• Warm, aromatic flavor profile — ideal for kofta, kebabs, meatballs

• Versatile — usable in meat, vegetarian, or rice preparations

• 7 oz size — ideal for home cooking sessions

• Convenient and aromatic — enhances meals without extra effort

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