Hamwi Café Medium Roast Arabic Coffee with Extra Cardamom 500 g | A Fragrant, Full-Bodied Brew for True Coffee Aficionados

Embark on a sensory journey to the heart of Arabia with Hamwi Café Medium Roast Arabic Coffee with Extra Cardamom 500 g. This richly aromatic blend honors centuries of Bedouin tradition by combining premium Arabica beans, carefully medium-roasted to reveal nuanced chocolate and nutty notes, with an abundance of green cardamom pods for that iconic, spicy-citrus accent. Housed in a 500 g resealable tin, Hamwi Café lets you recreate the revered Arabic coffee ritual—known as “qahwa”—in your own home, inviting friends and family to share in its warm hospitality.

Begin by gently simmering one tablespoon of coffee with crushed cardamom seeds in two cups of water. The simmer lock-in technique ensures that every volatile oil infuses the brew, creating a velvety-smooth, pale gold cup that delights the palate without bitterness. The aroma alone—fresh cardamom overlaid onto toasty, caramelized coffee—transports you to desert gatherings under starlit skies. With no sugar added, this medium roast showcases coffee’s natural sweetness while honoring the spice’s subtle complexity.

• Premium Arabica Beans: Sourced from high-altitude farms for bright acidity and nuanced flavor.

• Medium Roast Profile: The balanced development of oils yields chocolate and nut notes with no harsh bitterness.

• Extra Cardamom Blend: Double the traditional spice ratio for a pronounced, fragrant finish.

• Traditional Qahwa Preparation: Ideal grind and blend for authentic Arabic coffee technique.

• Resealable 500 g Tin: Locks in freshness and aroma, ensuring consistent flavor over time.

• No Additives or Sugar: Pure coffee and spice—customize sweetness to taste.

Perfect for breakfast, an after-dinner indulgence, or a midday pick-me-up, Hamwi Café’s 500g tin delivers approximately 50 servings of authentic Arabic coffee. The extra cardamom content makes each cup an event—sip in small porcelain cups, accompanied by dates or baklava, to honor the whole cultural experience. For a modern twist, brew strong and dilute with warm milk to craft a cardamom latte that bridges East and West. Whether you’re a coffee connoisseur or exploring new global flavors, this blend’s balanced roast and spice ratio promise consistent quality and a cup that lingers long after the last drop.

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