Authentic Tandoor Taste—Ready to Heat
Ignite your taste buds with Crispy Tandoori Naan Original Plain Flatbread, a 500-gram pack of artisan-style loaves that capture the smoky charm of clay-oven baking. Prepared from premium wheat flour, dairy-free yogurt, and a touch of yeast, each naan is hand-stretched and pre-baked at high temperature to develop charred spots and a satisfyingly crisp edge. Simply warm in a skillet, in the oven, or on your grill for 1–2 minutes per side to revive its fresh-from-the-tandoor texture.
Our recipe honors centuries of Indian baking tradition while offering modern convenience. The gluten-free yogurt substitute keeps these naans vegan-friendly without sacrificing softness or flavor. Lightly brushed with ghee-style oil, they emerge from reheating with a golden hue, pillowy interior, and delightful chew—perfect for scooping curries, wrapping kebabs, or pairing with hummus and dips.
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Tandoori-Style Pre-Bake: High-heat baking locks in authentic char and flavor—no clay oven needed at home.
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Vegan-Friendly Formula: Our dairy-free yogurt alternative and egg-free ingredients ensure a plant-based flatbread.
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Hand-Stretched Loaves: Each piece is individually formed to achieve a rustic appearance and variable crispness.
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Quick Reheat Options: Warm on the stovetop, in the oven, or on the grill in under 3 minutes—no thawing required.
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500g Value Pack: Eight 62g naans, individually portioned for meals, snacks, or shared platters.
- Naans Count: 500g package includes five pieces 8″x8″
Crispy Tandoori Naan Plain Flatbread 500g | Authentic Tandoor Taste—Ready to Heat
Ignite your taste buds with Crispy Tandoori Naan Original Plain Flatbread, a 500-gram pack of artisan-style loaves that capture the smoky charm of clay-oven baking. Prepared from premium wheat flour, dairy-free yogurt, and a touch of yeast, each naan is hand-stretched and pre-baked at a high temperature to develop charred spots and a satisfyingly crisp edge. Simply warm in a skillet, in the oven, or on your grill for 1–2 minutes per side to revive its fresh-from-the-tandoor texture.
Our recipe honors centuries of Indian baking tradition while offering modern convenience. The gluten-free yogurt substitute keeps these naans vegan-friendly without sacrificing softness or flavor. Lightly brushed with ghee-style oil, they emerge from reheating with a golden hue, pillowy interior, and delightful chew—perfect for scooping curries, wrapping kebabs, or pairing with hummus and dips.
-
Tandoori-Style Pre-Bake: High-heat baking locks in authentic char and flavor—no clay oven needed at home.
-
Vegan-Friendly Formula: Our dairy-free yogurt alternative and egg-free ingredients ensure a plant-based flatbread.
-
Hand-Stretched Loaves: Each piece is individually formed to achieve a rustic appearance and variable crispness.
-
Quick Reheat Options: Warm on the stovetop, in the oven, or on the grill in under 3 minutes—no thawing required.
-
500g Value Pack: Eight 62g naans, individually portioned for meals, snacks, or shared platters.
- Naans Count: 500g package includes five pieces 8″x8″
Enjoy the versatility of these naans beyond classic Indian fare: use them as pizza bases for creative toppings, fold them into breakfast wraps, or tear them into bread salads. With a 500g pack containing 5 generous flatbreads, you’ll have enough to feed family gatherings, lunch prep, or share at picnics.
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Weight | 1.1 lbs |
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Dimensions | 8 × 8 × 2 in |
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$12.99
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